Holiday Special Dinner Buffet with Hors D’oeuvres

Holiday Dinner Party Includes 3 Hors D’oeuvres, Salad, 2-Side, 1 vegetable
Any Chicken Entrée and 1

 

Hors d’ Oeuvres Suggestions

  • Apricot and Cranberry Baked Brie Assorted Breads, Crackers
  • Artichoke Fondue Crudité and Baguette
  • Cocktail Meatballs Apricot/Wild Cherry Glazed Barbecue Sauce
  • Antipasto Platter Italian Meats, Cheeses, Roasted Peppers, Artichokes Olives
  • Caprese Platter Fresh Mozzarella, Roma Tomatoes, Basil and Berry Glaze
  • Gourmet Cheese Board A variety of Assorted Cheeses and Crackers
  • Crostini Station Homemade Hand Cut Baked Crostini’s
    • Gourmet Italian Bruschetta Ripe Chopped Roma Tomatoes, Roasted Garlic and Fresh Basil
    • Signature Eggplant Caponata Eggplant Onions, Celery Olive Oil, Tomato and Balsamic Olive and Blue Cheese Tapenade

Choice of Salad

  • Seasonal House Salad Gourmet Greens, Arugula, Red Onions, mandarin orange segments, artichokes, and Cucumbers in Light walnut oil Vinaigrette Topped with Toasted  croutons
  • Homemade Caesar Salad Fresh Shredded Asiago Cheese, parmesan cheese crisps, and Ciabotta Croutons
  • Popeye’s Spinach and Mixed Greens Our Own Lemonade Vinaigrette, Strawberries and Thinly Sliced Bermuda Onions Sprinkled with Sunflower Seed

 Choice of Chicken Entrée

  • Goodfellas Chicken Scampi Clarified Butter, Razor-Thin Fresh Sliced Garlic, Fresh Lemon and Parsley
  • Chicken Breast Picatta Chardonnay Cream Sauce with Lemon, Butter and Capers
  • Chicken Marsala Mouth-watering Marsala Wine Mushroom Sauce
  • Chicken Pomodoro Sautéed in Olive Oil with Roasted Garlic and Fresh Basil, Fire Roasted Roma Tomatoes
  • Chicken “Giambotta” NEW !! Sautéed colorful Bell Pepper Trio, onions, mushrooms, pepperoni, sweet banana, then topped with roasted potato wedges

Vegetarian Selection

  • Jumbo Ricotta Stuffed Dipped in Marinara Sauce and Topped with a Luscious Sherry and Basil Cream Sauce

Choice of Side Order

  • Twice Baked Potato Casserole                                                                      
  • Cheesy Au Gratin Potatoes
  • Bourbon and brown sugar roasted Sweet Potatoes
  • Wild Rice Medley blend of white Brown and wild rice with fresh Rosemary
  • Cellentani Pasta

Choice of Vegetable

  • Green Beans Sautéed in Butter Dried Cranberries and Caramelized Red Onions
  • Tarragon Baby Carrots  Baby Carrots Sweet Orange Juice,Glaze with Lemon, Lime and Tarragon
  • Baby Portabellas lightly grilled then finished in Worcestershire, and sherry, sauce
  • Broccoli Allegro Olive Oil, Sliced Garlic and Capers
  • Steamed Vegetables Traditional fresh vegetable medley

USDA Choice Herb Crusted Top Sirloin Roast add $6.00
Served Au Jus with Creamy Horseradish Sauce (Carving Station)

  • Roast Pork Loin Wild-Cherry-Port Sauce
  • Norwegian Salmon Fillet Raspberry Balsamic Butter fresh berries Pesto and Asiago Crusted Norwegian Salmon Fillet

Always Included

  • Fresh Baked Crusty Italian Rolls and Butter

 

Drop-off, Delivery and Set-up, or Fully Catered

Priced By Selections, Services Needed, and Guest Count

Drop Off Food Delivered Hot in Foil Pans Ready for D.I.Y.**
Delivery and Set-Up We Deliver and Set-Up Your Holiday Buffet
• Fully Catered Events

Elegant Buffet Set-up Including Beautiful Holiday Décor
“Fully Catered Service”
Includes, China, Silverware, Coffee Station,
Linens, and Linen Napkins

Additional Service Required Based on Clients Event Needs